My Zoku Popsicle maker arrived Friday. It was on the porch when I got home. Hmmmmm, what can I make? Last night i used it! I put it in the freezer Friday night I had 1/2 a small watermelon and a mango in the refrigerator. PERFECT!
Cut both into bits, put in my food processor. Added juice of one lemon, and couple tablespoons of cane syrup. (this keeps ice crystals from forming. I use it in sorbet too).
It turned into a very fragrant slurry of fruit pulpyness. I then poured this into the three slots for Popsicles and fitted the handles. The first batch of 3 pops took about 5 min. The second took a little more than 10. They popped out nicely and I wrapped them in plastic wrap. We each had one for dessert and there are 4 left!
Yummy! Can't wait to try more.
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